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Happy Hour: Weekdays 2-6pm, Saturday 11-6 $2.25 Lily's Handcrafted Drafts $3.00 Well Cocktails $4.00 House Wines
May 24, 2013 LILY’S SEAFOOD G R I L L & B R E W E R Y LILY’S LUNCH SOUP D’JOUR New England Clam Chowder Cup 3.99/ Bowl 4.99 SALAD SPECIAL Spicy buffalo chicken placed over a caesar salad of crisp romaine, crunchy croutons & grated asiago cheese tossed in house made caesar dressing. 8.99 Classic Whitefish A Lily’s Classic! Fresh whitefish dipped in seasoned flour, fried and served on a toasted brioche roll w/ aged cheddar, lettuce, sliced tomato, onion and creamy remoulade. 8.99 Add a cup of homemade soup for just 1.99 Or our hand cut sweet potato or seasoned fries for 1.25! Summer Salmon A grilled ground salmon patty placed on a buttery brioche roll w/ caper dill cream cheese, grilled red onion and peppered cucumber. 9.99 Add a cup of homemade soup for just 1.99 Or our hand cut sweet potato or seasoned fries for 1.25! Entrees Sautéed Porcini Halibut A beautiful cut of halibut dusted w/ porcini flour, pan sautéed and complimented w/ a mushroom madeira sauce. Served w/ wild rice and broccoli. 13.99 Jamaican Jerk Grouper Fresh grouper filet rubbed w/ Jamaican jerk spices and crowned w/ a mango-pineapple relish. Accompanied by basmati rice and spinach. 12.99 Fried Perch Basket Fresh lake perch tossed in seasoned flour, served golden with seasoned fries, cole slaw and remoulade. 12.99 Spicy Red Pepper Fettuccine W/ Shrimp Plump gulf shrimp sautéed w/ tender baby spinach and fresh asparagus in a sherry tomato sauce, tossed w/ red pepper fettuccine and finished w/ parmesan. 12.99 Now Pouring Poe Point Pale Ale &
You will enjoy Lily's Cheap Eats Happy Hour Menu featuring, Malt Crusted Catfish Fingers, Sesame Chicken, Tempura Artichoke Hearts, Crab Cake Sliders, Smoked Salmon Dip Sampler, and Herb Crusted Shrimp all for just $3.99 each. Chef Scott Brown creates daily specials that you can check out online or receive a daily fax to your office. Every Monday Night: Prepared deep fried only, Southern, Cajun or Herb Style, featuring hand cut BBQ chips, crunchy coleslaw and creamy remoulade, for JUST $9.99. Also enjoy $2.25 drafts from 2 p.m. till close. Tuesday Night: From 5pm - close, choose two items from an array of choices to create your own entree for only 13.99! And, kids 12 and under Eat for Free, with every adult entree purchased. Wednesday: Club Day - 10% off lunch or dinner for all Mug Club or Wine Club Members. Brunch: Served Saturdays 10-3 & Sundays 10-4 featuring $3.00 Mimosas and Bloody Mary's from the Build your own Bloody Mary Bar * Build Your Own Bloody Mary Bar: Every Saturday and Sunday* 10-4 pm starting at $3.00 for all the fixin's! Also Enjoy Tableside "Build Your Own Mimosa's" for only $15.99 *Liquor now served at 10am on Sundays |
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410 S. Washington Ave. Royal Oak MI 48067 248.591.LILY © 2005 All Rights Reserved Lily's Seafood Grill & Brewery |